Happy New Year, everyone! We've been very busy doing absolutely nothing since Christmas... wearing pajamas all day, baking brownies, and watching bowl games and Little Bear. Critical stuff. Our first ever staycation has been a total success.
We stayed up really late last night... maybe 10ish? We did wake up early, though... 6 o'clock. And that, my friends, is midnight in the US Eastern time zone. So we were right there with you. =) What did we do to celebrate? Danced around our living room with hats and noise makers until I collapsed in a heap on the couch.
Bop ate everything and actually liked it. It's a pretty miserable struggle to get her to eat what I cook. A struggle that usually results in me heating up a hot dog and rice and slicing up a tomato. It's her go-to meal. But not today! She actually ate her ham, peas and cornbread.
I think you're supposed to eat the peas for your health and the cabbage for your wealth, but I recently read that this traditional Southern new years meal is to remember the struggles of the South after losing the Civil War. It goes that after the war, the Northern troops raided Southern homes, leaving nothing but undesirable items (like pork fat backs, cabbage and black eyed peas). The stalwart Southerners did the best they could with these foods and it became a Southern tradition to eat these foods on New Years to commemorate their struggles. It was a very nice birthday do-over.
Happy New Year everyone!
I wish you health, prosperity and purpose in this new and exciting year.

I'm glad I'm not the only one who has a picky eater. We go through plenty of hot dogs and red beans and rice around here. When you discover the secret to making toddlers eat, let me know!
ReplyDeleteHapppy New Years to you guys! Love you much :), can't wait to meet little guy soon!!
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